lilylove
Active member
Gotta love these easy ones!
10 slices thick bacon
1/2 cup chopped onion
1/4 cup soft butter (real)
2 tablespoon fresh parsley chopped
2 cans crescent rolls
Fry your bacon and dice in to small pieces,
cook diced onion in bacon fat..drain well!!!
mix onion, bacon,parsley and butter
Unroll roll dough. separate into 8 rectangles. Firmaly press perforations to seal. Spread each rectangle evenly with your yummy mixture. Roll up starting from the short ends. Cut each roll into for littler rolls. Put on to an ungreased cookie sheet and bake for 15 minute or until golden brown. 375
10 slices thick bacon
1/2 cup chopped onion
1/4 cup soft butter (real)
2 tablespoon fresh parsley chopped
2 cans crescent rolls
Fry your bacon and dice in to small pieces,
cook diced onion in bacon fat..drain well!!!
mix onion, bacon,parsley and butter
Unroll roll dough. separate into 8 rectangles. Firmaly press perforations to seal. Spread each rectangle evenly with your yummy mixture. Roll up starting from the short ends. Cut each roll into for littler rolls. Put on to an ungreased cookie sheet and bake for 15 minute or until golden brown. 375
