📍What's For Dinner This Week?✨️ Sunday March 22- Saturday 28 2026

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I should have used a different plate lol
 
Just the basic chicken sandwich that I've made before, with lettuce, mayo and pickles.
I need to start thinking of better things to prepare, because I'm getting bored with cooking.

That said- tomorrow I'm having leftover roast beef I've just pulled from the freezer, with mashed potatoes and some of those Green Giant corn thingies.

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It is Taco Tuesday here!! I grabbed some Carnitas and Refried Beans from the freezer. I'll make a pot of lime rice too. Earlier, I made a batch of Cowboy Candy with my homegrown "mild" Jalapenos. The jars in the fridge and will be ready to sample in 1 week but best at 4 weeks.

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