Roasted Radishes
Ingredients
12 oz bag Radishes, trimmed and halved
2 Tbsp Olive Oil, divided
1 clove Garlic, crushed*
Kosher Salt to Taste
2 Tbsp Grated Parmesan (I did not use))
1/4 tsp Red Pepper and Parsley Flakes (Did not used the Pepper Flakes)
Pre-Heat the Fryer to 400...
Cut the radishes in half (quarter any extra large radishes) and toss with 1 Tbsp olive oil. Add the radishes to the basket and cook for 6 minutes .
In the same bowl, add the remaining 1 Tbsp of olive oil, crushed garlic, salt, red pepper, and parsley flakes. Stir everything together.
After 6 minutes in the air fryer, add the radishes back to the bowl with the olive oil mixture, tossing to evenly coat. Add the grated Parmesan and stir everything together until the radishes are evenly coated in parmesan.
Place the radishes back in the air fryer basket and cook for an additional 6 minutes at 400ºF until crispy golden brown.
Ingredients
12 oz bag Radishes, trimmed and halved
2 Tbsp Olive Oil, divided
1 clove Garlic, crushed*
Kosher Salt to Taste
2 Tbsp Grated Parmesan (I did not use))
1/4 tsp Red Pepper and Parsley Flakes (Did not used the Pepper Flakes)
Pre-Heat the Fryer to 400...
Cut the radishes in half (quarter any extra large radishes) and toss with 1 Tbsp olive oil. Add the radishes to the basket and cook for 6 minutes .
In the same bowl, add the remaining 1 Tbsp of olive oil, crushed garlic, salt, red pepper, and parsley flakes. Stir everything together.
After 6 minutes in the air fryer, add the radishes back to the bowl with the olive oil mixture, tossing to evenly coat. Add the grated Parmesan and stir everything together until the radishes are evenly coated in parmesan.
Place the radishes back in the air fryer basket and cook for an additional 6 minutes at 400ºF until crispy golden brown.
