Pizzeria Pulcinella

[Johnny West]

This pizzeria is a Neapolitan certified restaurant and one of the best in the area for Italian dishes.

I had the Caesar salad with Italian tuna, antipasto plate, and Italian sausage with peppers. Nancy had a salad she shared with Meg, and polenta with the same peppers I had. They all had cannolis - I passed and it killed me. I shared my antipasto with the table. John and Meg has a pizza with a white sauce and Peter had a potato pizza with a white sauce. He never seen that before and said it was very good.

I didn’t eat my croutons.

 

[Johnny West]

Antipasto came out unfocused… a first that I’ve seen.

 

[Johnny West]

Nancy’s polenta and cannolis. She shared the cannolis with Peter.

 

[QSis]

I would have been thrilled with just the tuna Caesar and the antipasto platter! They look wonderful!

In fact, I got a high-quality jarred tuna for Christmas and may use it to make that Caesar!

Lee

 

[Johnny West]

I would have been thrilled with just the tuna Caesar and the antipasto platter! They look wonderful!

In fact, I got a high-quality jarred tuna for Christmas and may use it to make that Caesar!

Lee

I have our home canned tuna and will put some on my salad tonight, as well.

 

[Johnny West]

I look forward to going back there but my son says he found a new place to try.