Pineapple Dump Cake

Johnny West

Well-known member
This is a recipe that keeps popping up on Facebook so thought I’d try it for our Easter dinner dessert.

Crushed Pineapple, 2 cans
Yellow cake mix
Pecans, chopped, (or a nut of your choice), 1 cup
Butter, melted, 1 cup

Dump, spread evenly, into a cake pan in that order and
bake at 350 degrees F. for one hour. Edges of cake should
be bubbly and top browned.

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QSis

Grill Master
Staff member
Gold Site Supporter
I'd eat that if just for that luscious topping alone!

Lee
 
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