New To You Food Products

I picked these up while shopping.


vanilla_paste.png



Tried the vanilla paste. Used in brunch waffles. It tasted pretty good.


knorr_beef_base.png



Haven't used it yet. But I did try a taste, and it tasted good. I like to add small amounts of granulated bouillon to boost flavor. But I can't find Herb Ox (or any other brand) granulated beef bouillon anymore. I don't really like Better Than Bouillon. So I'll give this a try.


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People have mentioned this brand seasoning. And they say it's good. There are other flavors available in large bottle twin packs at Costco. But I don't want to spend $$, not like it and be stuck with two giant bottles. This was the only bottle I saw at my market, so I grabbed it. Not sure what I will use this on. Will probably be good on beef, chicken, potatoes, and corn on the cob. I tasted it and it is pretty tasty.
 
lilbopeep said:
I picked these up while shopping.


vanilla_paste.png



Tried the vanilla paste. Used in brunch waffles. It tasted pretty good.


knorr_beef_base.png



Haven't used it yet. But I did try a taste, and it tasted good. I like to add small amounts of granulated bouillon to boost flavor. But I can't find Herb Ox (or any other brand) granulated beef bouillon anymore. I don't really like Better Than Bouillon. So I'll give this a try.


y_steakhouse.png



People have mentioned this brand seasoning. And they say it's good. There are other flavors available in large bottle twin packs at Costco. But I don't want to spend $$, not like it and be stuck with two giant bottles. This was the only bottle I saw at my market, so I grabbed it. Not sure what I will use this on. Will probably be good on beef, chicken, potatoes, and corn on the cob. I tasted it and it is pretty tasty.
Click to expand...
My daughter and husband love this Kinders on steak. I like a little sprinkle of it on steamed or roasted broccoli.
I use the Knorr bouillon for flavor, I’ve never seen the flavor base before!
Walmart sells smaller bottles of Kinders too.
 
Gritz ... tried a couple of mouthfuls once and never again. I don't know if what I had was genuine or just some thrown together concoction but it tasted like saw dust with a similar texture ... :(
 
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