Moules

[Johnny West]

We went to Costco today and they had Penn Cove Mussels for a good price and got a bag. I make them the way the French woman that lived next door to us in Germany showed me… white wine (about one inch), garlic, basil, and parsley; boil and eat. The only thing I didn’t make was the pomme frites. The oysters took a lot of time.

 

[QSis]

Now I would try a few of those. Last time I tried mussels like that, I liked them. Kinda.

Lee

 

[Johnny West]

I did it again tonight …