1 pkg of bacon
Batter:
1 c flour
1 t cornstarch
1/4 c brown sugar
1 T onion powder
1 t smoked paprika
1 t chili powder
1 T ground black pepper
2 T black peppercorns (crushed)
1 T cayenne pepper
1 t seasoned salt
1 c cold water
1/2 c Mojo Marinade
cooking oil (pan filled no more than 2/3 full)
Mud Dip:
1 c butter
1 1/2 c brown sugar
1/2 t cinnamon
1 t cayenne pepper
-------------------------
In large bowl combine the dry ingredients and mix well, then reserve 1/2 c and set aside.
Add water and marinade to the dry ingredients and stir until smooth.
Preheat oil over medium heat.
Dip bacon strips into batter, then coat with dry reserved mix.
Immerse in hot oil and fry for about 3-4 minutes, until golden brown.
Drain on paper towels.
Meanwhile, in a medium saucepan,melt butter-- then add brown sugar, cinnamon and cayenne pepper. Stir til silky smooth.
Dip in your bacon strips and enjoy!
h/t again to Ritzie @ the bowl
Batter:
1 c flour
1 t cornstarch
1/4 c brown sugar
1 T onion powder
1 t smoked paprika
1 t chili powder
1 T ground black pepper
2 T black peppercorns (crushed)
1 T cayenne pepper
1 t seasoned salt
1 c cold water
1/2 c Mojo Marinade
cooking oil (pan filled no more than 2/3 full)
Mud Dip:
1 c butter
1 1/2 c brown sugar
1/2 t cinnamon
1 t cayenne pepper
-------------------------
In large bowl combine the dry ingredients and mix well, then reserve 1/2 c and set aside.
Add water and marinade to the dry ingredients and stir until smooth.
Preheat oil over medium heat.
Dip bacon strips into batter, then coat with dry reserved mix.
Immerse in hot oil and fry for about 3-4 minutes, until golden brown.
Drain on paper towels.
Meanwhile, in a medium saucepan,melt butter-- then add brown sugar, cinnamon and cayenne pepper. Stir til silky smooth.
Dip in your bacon strips and enjoy!
h/t again to Ritzie @ the bowl
