Ross in Ventura
New member

In the recipe She used a Hanger Steak

The Mustard and Garlic Rosemary rested in the fridg.3hrs.




Grilled @ 425* until interior temp. 128* for med. rare

We also made Turnip Gratin

Looks almost perfect

This was a wonderful two recipes to be done and done again
Recipe:http://www.foodnetwork.com/recipes/anne-burrell/marinated-grilled-hanger-steak-recipe.html
Recipe:http://www.foodnetwork.com/recipes/anne-burrell/turnip-gratin-recipe.html