Luckytrim
Grill Master
LOW-CARB BBQ SAUCE
Contadina Tomato Paste 2-6oz. Cans
place paste in large measuring cup and bring fluid total to 3 cups.
In a blender: (to chop up vegetables)
Worcestershire sauce, 1/2 cup
Water, 1/2 cup
Yellow Onion, 1/2 cup
Green Pepper, 1/2 cup
After blending, add blender contents to tomato paste/water, plus,
2 tablespoons Tabasco sauce
2 tablespoons vinegar, white
2 tablespoons garlic powder
1/2 cup of Franks or Texas Pete’s hot sauce, OR TO TASTE
Bring to a boil, then simmer, covered for 30 minutes, stirring often,
then add and stir in well,
1/2 cup Splenda
1/2 cup Sugar Twin Brown Sugar
ADJUST THE "HEAT WITH HOT SAUCE IF NECESSARY
Contadina Tomato Paste 2-6oz. Cans
place paste in large measuring cup and bring fluid total to 3 cups.
In a blender: (to chop up vegetables)
Worcestershire sauce, 1/2 cup
Water, 1/2 cup
Yellow Onion, 1/2 cup
Green Pepper, 1/2 cup
After blending, add blender contents to tomato paste/water, plus,
2 tablespoons Tabasco sauce
2 tablespoons vinegar, white
2 tablespoons garlic powder
1/2 cup of Franks or Texas Pete’s hot sauce, OR TO TASTE
Bring to a boil, then simmer, covered for 30 minutes, stirring often,
then add and stir in well,
1/2 cup Splenda
1/2 cup Sugar Twin Brown Sugar
ADJUST THE "HEAT WITH HOT SAUCE IF NECESSARY