How long on the grill?
I’m thinking three hours. I put the pop up back in but will check it periodically with a meat thermometer. We want it medium to well done due to the stuffing and proclivities of the folks eating it. Ann may not have any so I have a burger to grill for her, just in case.How long on the grill?
Thank you. I’ve lost 10-12 pounds depending on the day and salt intake. I need to get serious again.