Jerk Rub?

D

Derek

Banned
On throw down Bobby Flay, He and Niagal were cooking Jamaica chicken and Niagal was making this wet rub with 4-8 scotch bonnets "habeneros" and OJ.

but I can't remember the full recipe, Anyone got a similar recipe I can use for pulled pork?
 
Hey, Derek. Was it this? Jamaican Jerk Chicken. This is a marinade; I'm not sure really how that differs from a wet rub - maybe they're the same thing.

You can get the other recipes from that episode by clicking "Jerk Chicken" at the top of the page.

Are you sure it was four to eight habanero peppers? That's a LOT. They're really, really hot. Check this out: Wikipedia: Scoville scale
 
GotGarlic said:
Hey, Derek. Was it this? Jamaican Jerk Chicken. This is a marinade; I'm not sure really how that differs from a wet rub - maybe they're the same thing.

You can get the other recipes from that episode by clicking "Jerk Chicken" at the top of the page.

Are you sure it was four to eight habanero peppers? That's a LOT. They're really, really hot. Check this out: Wikipedia: Scoville scale
Click to expand...
GotGarlic, That's it.

Thank you very much for the help sir/ma'am
 
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