IRISH POTATOES
(It's that time again !)
2 boxes 10X sugar
15 oz. bag of coconut
8 oz. cream cheese
1/4 lb. margarine
1 1/2 tsp. vanilla
Cinnamon
Cream together cream cheese, margarine, and vanilla until creamy; mix in coconut.
Gradually add 10X sugar.
Refrigerate for about 1 hour then roll spoonfuls of the mixture into little balls and roll in the cinnamon.
Store in cool place or refrigerate.
(It's that time again !)
2 boxes 10X sugar
15 oz. bag of coconut
8 oz. cream cheese
1/4 lb. margarine
1 1/2 tsp. vanilla
Cinnamon
Cream together cream cheese, margarine, and vanilla until creamy; mix in coconut.
Gradually add 10X sugar.
Refrigerate for about 1 hour then roll spoonfuls of the mixture into little balls and roll in the cinnamon.
Store in cool place or refrigerate.
