Hi,
In an effort to be more health conscious, I started making my own egg bites. My ingredients are:
PROBLEM: The veggies "float" to the top. What I want is to have the veggies EVENLY distributed throughout the entire egg bite, like you get at the coffee shop or store. Float may not be the best word, but when the baking is finished, the veggies are at the top not throughout the eggbite.
I have some pictures showing this problem.
Any Ideas??
Thanks
AJ
In an effort to be more health conscious, I started making my own egg bites. My ingredients are:
- Eggs (typically from a container either egg whites or liquid eggs)
- Chopped veggies
- Soy Milk (mix with the egg)
PROBLEM: The veggies "float" to the top. What I want is to have the veggies EVENLY distributed throughout the entire egg bite, like you get at the coffee shop or store. Float may not be the best word, but when the baking is finished, the veggies are at the top not throughout the eggbite.
I have some pictures showing this problem.
Any Ideas??
Thanks
AJ