L Linda1946 New member Feb 28, 2008 #1 Does anyone have a lovely, light and crispy batter recipe for deep-frying halibut? I've been experimenting with flour, water and baking powder but not satisfied as yet - close but no cigar.
Does anyone have a lovely, light and crispy batter recipe for deep-frying halibut? I've been experimenting with flour, water and baking powder but not satisfied as yet - close but no cigar.
