Easy No Bake Pumpkin Pie

[Sass Muffin]

This has a container of Cool Whip, a can of pumpkin, and a box of sugar- free Jello cheesecake pudding.
Just mix the pumpkin in with the Cool Whip, add the pudding, sprinkle in cinnamon if you like, and put into a ready made graham cracker pie crust.
The woman in the video uses chocolate pie crust, I just got the regular.

I hope this link works.
I'll be making this next week.

First video

Workplace

m.workplace.com

 

[Sass Muffin]

It's all you need.
Got it all at Walmart today.

 

[Sass Muffin]

Oh crap wait .. the pumpkin lol

 

[lilbopeep]

Do you prepare the pudding according to the box? Or just add the dry powder to the cool whip.

 

[Sass Muffin]

Do you prepare the pudding according to the box? Or just add the dry powder to the cool whip.

Just dry, Peeps.
I hope you can view the video posted.
Or go to Life With Coco, on Facebook.

 

[Sass Muffin]

Just dry, Peeps.
I hope you can view the video posted.
Or go to Life With Coco, on Facebook.

I sent you the link for Facebook through messenger.

 

[Sass Muffin]

Finally got this made and put in the freezer.
I tasted the filling.
It's delicious!!

 

[QSis]

Finally got this made and put in the freezer.
I tasted the filling.
It's delicious!!

A

As I've said before, I love pumpkin everything. Please post a photo of a slice when you get to one.

Lee

 

[Sass Muffin]

As I've said before, I love pumpkin everything. Please post a photo of a slice when you get to one.

Lee

I sure will!

 

[Shermie]

I'm gonna try this!! Wham bam, thank you, mam!!! Hah!!!

 

[Sass Muffin]

Ok so I'm having a small piece of this.
I like it, but I can tell the Jello pudding is sugar free.
The Cool Whip is reduced fat, it tasted no different to me than regular Cool Whip.
Next time I make this, I'll either use the regular Jello cheesecake flavoured pudding, or vanilla or maybe even butterscotch. All would go well with the pumpkin.

 

[QSis]

Wow, it set up beautifully! Great review, Lora!

Lee

 

[lilbopeep]

That looks fantastic! I know I'm a PITA, but could you type the recipe out for me?

 

[Sass Muffin]

Just put the thawed Cool Whip in a large bowl, add the can of pumpkin and mix well.
Next add the package of dry pudding, mix well again.
You can add cinnamon or pumpkin pie spice into the mixture before placing it in the crust.
I chose to sprinkle it on top.
Put in freezer for a few hours before slicing.

Peeps, it literally takes minutes to put together.

 

[Sass Muffin]

Premade graham cracker crust, right?

Yes, as you can see above in the picture of what I bought from the store and the lady in the video uses the same.

 

[lilbopeep]

Thank you.