Luckytrim
Grill Master
Easy Cauli-Carrot Casserole
2-3 cups carrots, sliced (can use frozen)
2 cups cauliflower florets, separated
Velveeta cheese, shredded
1/3 pound butter
1 large onion, chopped
potato chips
Cook carrots; Cook cauliflower to crisp-tender;
sauté onion in butter; shred cheese. Alternately place carrots, cauliflower, onions, and cheese in layers in casserole, ending with cheese.
Top with potato chips. Bake 30 minutes in 325º
oven.
2-3 cups carrots, sliced (can use frozen)
2 cups cauliflower florets, separated
Velveeta cheese, shredded
1/3 pound butter
1 large onion, chopped
potato chips
Cook carrots; Cook cauliflower to crisp-tender;
sauté onion in butter; shred cheese. Alternately place carrots, cauliflower, onions, and cheese in layers in casserole, ending with cheese.
Top with potato chips. Bake 30 minutes in 325º
oven.
