I found some t-bones yesterday for $6.99 lb, couldn't believe it! They were 2-packs, so I bought 2 packs, picking out the ones with the largest filet sections, which were quite generous. Today I sliced out the filet mignon parts and took the strip side off, then put the bones and trimmings in the crockpot for an Italian ragu. We had the filet mignons for dinner, strip will be steak sandwiches Monday.
