Dates & Cream

Saliha

Well-known member
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Serves 3 (if you are serving one date per person, otherwise double or triple this recipe)


Ingredients

3 large dates
9 whole roasted almonds
3 tablespoons or dollups of creme fraiche
lemon or orange zest
several pistachios, roughly chopped

Directions

Wash and dry the dates. Make a clean cut to open the date and remove any pits.
Stuff each date with 3 whole almonds and close them.
On a plate or platter, arrange the dates in a row. Dollup the creme fraiche on top of each one. Finish with lemon or orange zest and chopped pistachios.

Serve at room temperature with small forks for those who prefer it.

Source: http://myhalalkitchen.com/dates-cream-iftar/
 
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