CLAM DIP

[Luckytrim]

CLAM DIP
Makes about 1 CUP

1 Can minced clams
1 (8 oz.) pkg. Philly Cream Cheese
1 Tbsp. sweet pickle relish
2 Tbsp. mayonnaise
2 tsp. chopped onion
2 tsp. chopped parsley
2 tsp. Worcestershire Sauce
1 dash​

Tabasco Sauce (to taste)

Soften cheese. Mix all together and chill for 1 to 2 hours to allow flavors to blend.​

Serve with chips or crackers.

 

[lilylove]

I've never seen a sweet relish added to clam dip before.

I can't quite figure out how it would taste. Guess I'll have to try it. Thanks!!

 

[Renfro Jones]

Thanks LT, iI used to buy clam dip al the time, can't find it anymore

 

[QSis]

Lucky, that's very similar to our family's recipe. We don't add the relish.

Try TWO cans of CHOPPED clams to the rest of the ingredients that you listed, using a little of the clam juice to thin out the cream cheese.

Great with Frito scoops!

Lee

 

[lifesaver91958]

gosh, i'll bet that is pretty tasty