Cheesy Baked Carrots

[Sass Muffin]

10 medium carrots, sliced

1 small onion, minced
1/4 c butter
2 c milk
1/4 c flour
1/8 t pepper
3 c buttered bread crumbs
1 t salt
1/4 t celery salt
1/4 t dry mustard
8 oz sharp cheddar- shredded

Cook the carrots til tender, then drain.

Saute the onions in butter for about 3 minutes.
Gently stir in the flour, salt, mustard and milk.
Cook until smooth.
Add celery salt and pepper.

Layer the carrots and cheese in a buttered casserole, ending with carrots on top.
Pour on the sauce, then top with the buttered bread crumbs.

Bake uncovered at 350 for 20-25 minutes.

 

[homecook]

This sounds good and interesting. I may try these tonight with the meatloaf. Thanks!

 

[Sass Muffin]

Yay!!
I think you'll really like them Barb.

 

[QSis]

This sounds heavenly!

Damn, Sass, you have some excellent recipes .... now go get a digital camera!

Barb, if you make it tonight, would you please post a photo?

Lee

 

[Sass Muffin]

This sounds heavenly!

Damn, Sass, you have some excellent recipes .... now go get a digital camera!

Barb, if you make it tonight, would you please post a photo?

Lee

Thanks Lee, I like things very simple.
yeah, yeah, everyone tells me the desk cam and the phone quality sucks.
I'll work on it lol

Yes Barb, take a pic if you make this tonight.

 

[homecook]

Yes, I will take a pic if I make them tonight!

 

[homecook]

Yes, I will take a pic if I make them tonight!

Here they are............delicious!!

 

[lifesaver91958]

Looks good Barb!

 

[Sass Muffin]

Here they are............delicious!!

Wonderful!! Glad you liked them Barb!

 

[homecook]

Wonderful!! Glad you liked them Barb!

I will be making these again. They were really good! Thanks for the recipe.

 

[QSis]

Great job, Barb - they look fantastic!

Thanks!

Lee

 

[JoeV]

Barb shared some of the carrots with me today along with her city chicken, mashed potatoes and gravy, and they were delicious. When I tasted them it reminded me of a similar dish my mother made, but she used cauliflower or broccoli instead of carrots. IF you enjoy these alternate veggies, give them a try next time in lieu of the carrots.

 

[Sass Muffin]

Barb shared some of the carrots with me today along with her city chicken, mashed potatoes and gravy, and they were delicious. When I tasted them it reminded me of a similar dish my mother made, but she used cauliflower or broccoli instead of carrots. IF you enjoy these alternate veggies, give them a try next time in lieu of the carrots.

I have been thinking of making the same recipe with turnips or cauliflower myself Joe.
Love turnips and will experiment with those in the recipe next time I make it, like at Thanksgiving.