Berry Bread

This actually is a dessert which my family enjoys on those hot summer days. Just mix the thawed, frozen, sweetened strawberries with the cream, and served over torn pieces of white bread.


Berry Bread

3-1/2 lbs. sliced frozen sweetened strawberries, thawed
1/2 pint heavy whipping cream
white bread, homemade or store bought, torn into small pieces

In a large bowl, add the 3-1/2 lbs. (thawed) sweetened sliced strawberries.

Stir in heavy cream until blended.

Chill in the refrigerator 30 minutes to 1-2 hours.

In serving bowls, add torn pieces of homemade, or store bought white bread.

Pour desired amounts of the berry mixture over each bowl of bread.

Note: If using your own frozen strawberries, you may need to add a bit more granulated sugar, but according to taste. Do this before adding the cream. The amount of strawberries and cream added; depends upon you.
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Grill Master
Staff member
Gold Site Supporter
Well, that couldn't be easier!

I've never had that!

Yes Lee, this is so easy to make, and it tastes so good. The idea to make this came from my mother-in-law, which she always made this during the Summer for her family.

Johnny West

Well-known member
I imagine it's the same a using a short bread or angel food cake.
I bet that sweet Hawaiian dinner roll would be a good choice, as well.