Avocado Fries - Air Fryer


Grill Master
Gold Site Supporter
Avocado Fries - Air Fryer


1/2 cup (about 2 1/8 oz.) all-purpose flour
1 1/2 teaspoons black pepper
2 large eggs
1 tablespoon water
1/2 cup panko (Japanese-style breadcrumbs)
2 avocados, cut into 8 wedges each
Cooking spray
1/4 teaspoon kosher salt
1/4 cup no-salt-added ketchup
2 tablespoons canola mayonnaise
1 tablespoon apple cider vinegar
1 tablespoon Sriracha chili sauce

Stir together flour and pepper in a shallow dish. Lightly beat eggs and water in a second shallow dish. Place panko in a third shallow dish. Dredge avocado wedges in flour, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko, pressing to adhere. Coat avocado wedges well with cooking spray.

Place avocado wedges in air fryer basket, and cook at 400°F until golden, 7 to 8 minutes, turning avocado wedges over halfway through cooking. Remove from air fryer; sprinkle with salt.

While avocado wedges cook, whisk together ketchup, mayonnaise, vinegar, and Sriracha in a small bowl. To serve, place 4 avocado fries on each plate with 2 tablespoons sauce.


Grill Master
Gold Site Supporter
Haven't tried it yet........ not a big avocado fan !

Dan Diamond sent me this recipe....... it's a California thing......

His Pic....

Avocado Fries - Air Fryer.jpg