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We'll be having pork tenderloin, wild rice and Brussel sprouts. I'll also prep butter chicken for an overnight marinade.

Pizza or flatbread, whichever name floats your boat. Very thinly sliced zucchini, brown mushrooms, onions, fresh moz, ParmR, "sauce" of leftover garlic/cheese butter with some EVOO stirred in, baked on a steel in oven, some leftover prosciutto I had frozen, torn up and placed on pizza after...

Dinner tonight was leftover smoked brisket (from the freezer) bolognese over purchased fresh pasta. It was okay, but not a make again per Craig, though he did have seconds. I thought it was pretty good and would make again with a couple of tweaks but oh well.

Frozen bag of Bertolli chicken florentine with farfalle cooked on the stovetop. Garlic bread made with a small sub roll from the freezer and homemade garlic/ParmR butter. The meal was okay for a frozen dinner, don't feel like cooking night. I will add grated parm and a little bit of chicken...

Frozen bag of Bertolli chicken florentine with farfalle cooked on the stovetop. Garlic bread made with a small sub roll from the freezer and homemade garlic/ParmR butter. The meal was okay for a frozen dinner. I will add grated parm and a little bit of chicken broth and cream next time. Lazy...

We love that movie!

Low country shrimp and grits, has andouille, bacon, yellow and red bells, onions, garlic, worchestershire, shrimp/chicken stock. The shrimp are seasoned with salt, cayenne, and lemon juice first thing and allowed to sit until the end. Grits were new to us. Grocery started carrying a new brand a...

I don't. Don't know if it's the MSG or something else, but I invariably get a headache after using them. It's not in my head either, ha ha. Craig had to point it out after I had headaches for days on end after eating ramen noodles for lunch.

Stone crab claws and knuckle meat with homemade mustard sauce and a Cesar salad, homemade dressing, with leaf lettuce instead of romaine.

Clam and homemade garlic sausage chowder. Started out with salt pork per Legal Seafood's recipe.

I re-wrote the recipe the way I'll make it from the pictures above in case they are removed due to copyright law. @Johnny West please feel free to make notes as to what you did/didn't do different. I guessed on onion amount. Peaches can be substituted for cherries. Recipe 2 Tbsp canola oil...

We decided to take a 35 minute drive via expressway mostly to a breakfast/lunch place in Dania Beach in South Florida called Grampa's. It's a sit down restaurant, but they also have a small bakery and deli counter area with a couple of 2 seater tables. We've been there a few times before but...

Ropa vieja, arroz, and frijoles negros

Post from another person that came from another forum. Copied and pasted word for word. Jacket potato would be another clue as well.

Nothing like straight up plagiarism is there @Shermie ? :whistling::unsure::cautious:

The Frugal Gourmet's red cabbage, AKA rotkhol, recipe is really good. Craig says it's like his Oma's. https://www.bigoven.com/recipe/red-cabbage-rotkohl/39574

Chicken bulgogi over rice with onion and some leftover fresh shiitakes mixed in, with other banchan starting at 12 o'clock and going clockwise of water kimchi, carrot and daikon slaw, Korean macaroni salad, and bean sprout salad.

Chicken bilgogi. Banchans are done except for rice.

The reduction in salt and pepper came out perfect. The end of the point got a bit overcooked and is nearly fall apart tender instead of having a little pull. I got the outer couple of slices, Craig got the next 3 and then it gets to where it should be as far as tenderness. We haven't checked the...

Brisket, smashed baby golden potatoes and country style green beans.