Search results

Grilled hotdog, sauteed peppers and onions, potato rounds. I usually top it with ketchup, mustard and hot sauce.

Cider Mop 1 cup cider vinegar 1 cup apple cider 1/4 cup dark brown sugar Drunken Cider Mop 3/4 cup cider vinegar 3/4 cup apple cider 1/2 cup Apple liquor (I use Lairds Applejack) 1/4 cup dark brown sugar Bone Suckin' Mop 1 1/2 cups iced tea 1/2 cup Bone Suckin' Sauce (or a similar BBQ...

I'm one of those people that if I get pushed to do one of my hobbies, I get turned off. I used to draw and paint alot but people kept pushing me follow that skill for a carrer that I dropped it. Haven't picked up a pencil in years. I think cooking would be the same way. If I had to do it...

Tee Hee :wink: I have a nice skirt steak in the fridge. Will probobly shovel my way to the grill to cook it. Not sure on the side yet.

This one always cracks me up. http://www.youtube.com/watch?v=X4GZfvXx9Js There was another one a while back where a guy puts a helmet on his dog to keep it's head from hitting the back window of his car. Was too funny, but I can't find it.

I have a 1lb container of lump crab that I would like to use as an entree but not in the form of a crabcake. Any idears?

YT, Ironchef, Ghetto Racing Kid and PanchoHambre. Anyone hear from BT?

I can only guess they are like BBQ sauces and everyone has their own opinion on what it should taste like. I have two different main stream brands and they are apples and oranges. One is red and has a sweet flavor to it, the other is brown and tastes exactly lile BQ sauce and A1 mixed...

bash Food Network celebs here? :unsure:

Here's my first pizza pie. The flavor was fine, but the dough was more like a flat bread. lol I asked the DW to make the dough before I got home so it could proof, I'll try to get the recipe she used later. I think it was pretty basic: flour, yeast, sugar, salt, etc. But I'll try to get the...

Tonight I'm trying out my pizza stone for the first time. This, in turn, could wind up being a total catastrophe.....since I'm kinda/sorta dieting and I would give my left....arm for a slice of pizza. :sad: I can see it now....once that oooey, gooey, hot pizza pie comes out of the...

A chef on Colameco's show created something that I tried to duplicate. So you know, none of these recipes had formulas. I got the 'jist' of what the chef was trying to do, and recreated it. For the dish you'll need to prepare tomato confit. I use regular store bought romas, evoo, salt, pepper...

Clean your shellfish accordingly. Lightly saute 1-2 sliced shallots in evvo inside a sauce pan or small stock pot. Add the clams, mussels, 3-4 sprigs fresh thyme or tarragon, 1 1/2 cups dry white wine, 2 cloves of minced garlic, black pepper, 1 teaspoon red pepper flakes and the juice from 1/2...

1 pound penne cooked al dente then rinsed under cold water 3/4 green, yellow, red bel pepper, sliced 3/4 Anaheim pepper, sliced 1/2 red onion, sliced Handful, or so, cherry tomatoes, halved *Just under a handful calamatta olives, pitted and halved *5-6 pickled jalapenos (*I buy these at the...

Par boiled, halved, then grilled over oak wood. Basted with white wine and clarified butter. Topped with fresh black pepper and parsley. Bon Appetite.

Skirt Steak Sandwich Marinated and grilled skirt steak Swiss cheese Toasted baguette Finely sliced red onion Roasted red pepper Roasted Anaheim peppers Pepperoncini Garlic Horseradish Mayo I marinated the steak in a red pepper marinate then grilled it over charcoal. I roasted and peeled the...

Jeeks Lasagnetta Tomato Sauce 2 T. Olive oil ½ c. Finely chopped onion 1 Clove of garlic, minced 1 28oz. Can of crushed tomatoes Salt & pepper Sauté the onion in the olive oil over medium heat until translucent, do not brown. Add the garlic and continue to cook for another minute to minute...

As with everything else, I usually don't make it the same way twice. It usually depends on what I feel like and my pantry. I'll list the ingredients and describe the measurements later. I basically base the amount on the main ingredient, which in this case was a chicken breast and two thighs...