Matthew pan fried ribeyes - salt, pepper, and a bit of garlic powder. Fondue, bread, mushrooms, potatoes, broccoli, and a salad were the sides.
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That looks so good Lee!Every time that one of you guys posts this dinner, I want to have it. So this raw rainy night, I had it! Fantastic!
Lee
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Thank you! I really liked it…..Buzz on the other hand……Rob and Sharon, your dinners look luscious!!
Lee