My mom would make pizza fritta whenever she made dough. She would dust them in powdered sugar like a zeppole sometimes. I liked them sweet for a treat or with butter sometimes.All was good, but now we go back to normal. I had an egg and cheese on an toasted English muffin. Tonight, the kids came back, and we had fried dough from those frozen bread. The kids eat them with sugar, or honey. I eat them plain or with an anchovy in the center.View attachment 54349View attachment 54350View attachment 54351
Peeps I meant to add: i think because I was vaxxed and double boosted, it really did help with the duration of my covid.Are you feeling better Sass?
Will do. We want to hit Sun Valley one of these times.I hope Every one had a great Thanksgiving. I'm staying .
I've been Staying with my Niece & Husband outside
of Boise Id. What a beautiful State, They took me to
Sun Valley, and I seen some incredible scenery.
I really wanted to post this cause I know Johnny
travels and enjoys Restaurants in the Boise Id area.
JOHNNY- We had dinner here outside of Parma
called Parma Ridge. It is a Winery & Restaurant.
Check it out my friend.
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