This is very similar to Doc's recipe.
Just made it for the first time this past weekend and I LOVE it!
Pictured before and after tossing with the dressing.
Excellent!
Lee
Broccoli Salad
Ingredients
· 2 heads fresh broccoli, stems removed
· ½ red or sweet onion, sliced thin
· 6-7 slices bacon
· 1/2 cup raisins
· 1/2 cup slivered almonds, toasted
· 1 cup mayonnaise
· 1/3 cup white sugar
· 2 tablespoons red or white wine vinegar
Directions
1. Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble.
2. Cut the broccoli florets into bite-size pieces, and blanch in boiling water 1 minute and cool immediately in cold water. Cut the onion into thin slices. Combine with the bacon, raisins, your favorite nuts and mix well.
3. To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad, let chill and serve.