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Old 07-05-2009, 08:52 AM
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Default Lobster Scampi

Lobster Scampi

4 tablespoons butter
1/2 cup olive oil
1 tablespoon hot pepper oil
or
1 teaspoon crushed red pepper
16 garlic cloves, minced
1 tablespoon Dijon mustard
1 teaspoon Hungarian paprika
2 tablespoons Worcestershire sauce
1/2 cup dry white wine
1 tablespoon fresh lemon juice
1/2 pound cooked lobster meat

Melt butter in a large pan over low heat;add oils; add the garlic
and brown slightly over medium heat.
Whisk in the mustard, paprika, Worcestershire sauce, and wine. Simmer gently for 5 minutes.
Add lemon juice and lobster meat, and cook until meat is heated through.
Serve over yellow rice.
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Old 07-05-2009, 08:58 AM
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Default Re: Lobster Scampi

Love shrimp scampi, so, I will definitely have to try this one too!!
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