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Old 12-02-2014, 05:37 PM
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Default Italian sausage won tons

INGREDIENTS:

1 pkg. won ton wrappers
1 lb. Italian sausage (I used hot)
2 cups shredded cheese (Monterey Jack, Cheddar, etc.)
1/4 cup Ranch dressing
1 small red bell pepper, chopped small

Preparation:

Preheat oven to 350F.
Press won ton wrappers into muffin pan. Bake for 5 minutes or until lightly browned. Brown sausage until done. Add red pepper, cheese, and Ranch dressing. Mix well. Fill won tons with mixture.
Bake for 7 minutes until heated through.

Mine got a little too dark..........
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