HAM STEAK
4 tablespoons Frozen Orange Juice Concentrate
4 tablespoons Brown Sugar, packed
1/4 teaspoon Cinnamon
1/4 teaspoon Ground Cloves
1 (3/4 lb) ham steak, 3/4" thick
Combine the first four ingredients In a small mixing bowl; Set aside.
Place ham steak in a warmed skillet over medium-high heat.
Cook uncovered for 4-5 minutes.
Turn ham over and brush with orange juice mixture.
Continue cooking uncovered 4-5 minutes longer or until heated through.
Cut ham into 4 pieces and serve hot.
4 tablespoons Frozen Orange Juice Concentrate
4 tablespoons Brown Sugar, packed
1/4 teaspoon Cinnamon
1/4 teaspoon Ground Cloves
1 (3/4 lb) ham steak, 3/4" thick
Combine the first four ingredients In a small mixing bowl; Set aside.
Place ham steak in a warmed skillet over medium-high heat.
Cook uncovered for 4-5 minutes.
Turn ham over and brush with orange juice mixture.
Continue cooking uncovered 4-5 minutes longer or until heated through.
Cut ham into 4 pieces and serve hot.