dinner thursday, 11/4/10

luvs

'lil Chef

Gold Site Supporter

• Nov 4, 2010

• #1

i've yet 2 configure a dinner.
yours is~

 

lilylove

Active member

• Nov 4, 2010

• #2

Cornish game hens roasted in parchment paper
green beans in yelow pepper butter
and couscous with roasted garlic

and maybe some sliced tomatoes

 

Leni

New member

• Nov 4, 2010

• #3

It's clean out the refrigerator night. I'll heat up the leftovers and let people serve themselves.

 

luvs

'lil Chef

Gold Site Supporter

• Nov 4, 2010

• #4

i luv game-hens, trish~
leni, those clean-the-extras-soon dinners i also luv!

 

lilbopeep

🌹🐰 Still trying to get it right.

Site Supporter

• Nov 4, 2010

• #5

It’s a cold, dreary and rainy day.
We had Lipton chicken noodle soup and grilled American & Swiss cheese sandwiches.

 

MexicoKaren

Joyfully Retired

Super Site Supporter

• Nov 4, 2010

• #6

Oh I love the look of those grilled cheese sandwiches! I made some chicken vegetable soup this morning and let it cool, then tucked into the frig - we'll eat late tonight because tonight is our first art walk of the season, and I'll need to be at the gallery until 9 pm. Also made a ton of white chocolate/cranberry/pecan cookies to give out to the discerning art patrons tonight - maybe if they like the cookies, they'll buy a painting!!

 

lilbopeep

🌹🐰 Still trying to get it right.

Site Supporter

• Nov 4, 2010

• #7

Thank you Karen!! Have fun tonight and those cookies sound yummy!!

 

luvs

'lil Chef

Gold Site Supporter

• Nov 4, 2010

• #8

karen,those cookies should bring in clients! hugs/luv, on this nite of yours!~

 

MexicoKaren

Joyfully Retired

Super Site Supporter

• Nov 4, 2010

• #9

Thanks, Luvs and Peeps!

 

Leni

New member

• Nov 5, 2010

• #10

Sounds like a fun night Karen.

I ended up not heating the leftovers. I just laid everything out on the counter and let DH and DD pick what they wanted and then nuke it. It worked beautifully. I didn't realize how much food I had in there. I'm going to do it again tonight.