BLT Pasta

BamsBBQ

Ni pedo
Site Supporter
1 1/2 pkgs of cooked muli-colored penne pasta (i usually use bowties but couldnt find none.)
1 lb of bacon - fried until crisp and crumbled
3 good tablespoons sour cream
3 good tablespoons ranch dressing
4 heaping tablespoons miracle whip
1 small pkg grape tomatoes - cut in half
1/4 cup parmesan cheese
1 green onion
dash of cajun seasoning

cooked bacon and pasta as directed. Mix all ingredients together. top with half of the tomatoes, sprinkle on cajun seasoning and green onions.

serve warm or cold. its good either way

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homecook

New member
Looks great Bam! I make something similar using cheese tortellini. I never thought about eating it warm.........good one!!
 

VeraBlue

Head Mistress
Gold Site Supporter
Do you do it warm or cold?? I see you can do either..but which do you prefer?
 

BamsBBQ

Ni pedo
Site Supporter
Do you do it warm or cold?? I see you can do either..but which do you prefer?

honestly i like it just as much warm as i do cold..... so i enjoy it when i first make it and enjoy it the next day because the flavors meld together the next day..

so make a bunch and save some for the next day.

i had my mom over for supper tonight because i know smoked turkey is one of her favorites. she the lady who helped me on my journey of cooking, asked for the exact recipe because it tasted so good..

it got moms seal of approval, its a keeper..lol
 

Cooksie

Well-known member
Site Supporter
If it has bacon in it, I like it. In fact, I like every ingredient in your dish. I will most definitely have to try that.
 
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