About a couple of weeks ago, my brother had bought a cast iron griddle that he paid $30 for.
He brought it home and he heated it up to cook some chicken breasts on it - the side that makes the griddle marks on cooked food. But while heating it up, it had cracked on him!! We heard a loud 'bang!" that sounded very scary!!
I told him that given the fact that it was freezing cold outside and that the griddle had been in the trunk of my car for a long time, and that when he began heating it up to cook on, the sudden heat change made it crack!
I explained to him that he should've waited for the thing to warm up gradually. What do you think?
He brought it home and he heated it up to cook some chicken breasts on it - the side that makes the griddle marks on cooked food. But while heating it up, it had cracked on him!! We heard a loud 'bang!" that sounded very scary!!
I told him that given the fact that it was freezing cold outside and that the griddle had been in the trunk of my car for a long time, and that when he began heating it up to cook on, the sudden heat change made it crack!
I explained to him that he should've waited for the thing to warm up gradually. What do you think?