Peep's Monterey Jack, Cheddar, Swiss and Pepperoni Chips
All ingredients to taste:
Monterey Jack Cheese - shredded
Cheddar Cheese - shredded
Swiss Cheese - shredded
Pepperoni - diced into small cubes or slices
Place cheeses in bowl and mix well.
Line sheet pan with parchment paper or silicon mat and place mounds of cheese about 1 -2 inches apart.
Place pepperoni cubes or slices on top of cheese.
Bake in 350°F oven till cheese melts and turns slightly brown.
Remove from oven (while soft and hot you can mold into curls if you would like to make them look fancy) and slide parchment paper onto rack to cool.
Serve with pasta, salad or as a cheesy snack.
All ingredients to taste:
Monterey Jack Cheese - shredded
Cheddar Cheese - shredded
Swiss Cheese - shredded
Pepperoni - diced into small cubes or slices
Place cheeses in bowl and mix well.
Line sheet pan with parchment paper or silicon mat and place mounds of cheese about 1 -2 inches apart.
Place pepperoni cubes or slices on top of cheese.
Bake in 350°F oven till cheese melts and turns slightly brown.
Remove from oven (while soft and hot you can mold into curls if you would like to make them look fancy) and slide parchment paper onto rack to cool.
Serve with pasta, salad or as a cheesy snack.
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