Angels on Horseback
1 dozen appetizers
1/2 cup dry white wine
1 clove garlic, chopped
salt & pepper to taste
12 shucked oysters
6 slices lean bacon
hot sauce if you like
Mix the wine, garlic, salt and pepper together. Add the oysters and marinate 10 to 20 minutes.
Preheat the broiler.
Cut each bacon slice in half and wrap each oyster with a piece of bacon, securing with a toothpick.
Broil on both sides until the bacon is crisp. (You can also do these on an outdoor grill.)
hit each "Angel" with a drop of hot sauce (optional) and serve.
1 dozen appetizers
1/2 cup dry white wine
1 clove garlic, chopped
salt & pepper to taste
12 shucked oysters
6 slices lean bacon
hot sauce if you like
Mix the wine, garlic, salt and pepper together. Add the oysters and marinate 10 to 20 minutes.
Preheat the broiler.
Cut each bacon slice in half and wrap each oyster with a piece of bacon, securing with a toothpick.
Broil on both sides until the bacon is crisp. (You can also do these on an outdoor grill.)
hit each "Angel" with a drop of hot sauce (optional) and serve.