Whats on your table - dinner 27 March

Miniman

Mini man - maxi food
Gold Site Supporter
Here are approaching dinner time. What are you eating. My little one wants to make toad in the hole. My other son is going on a grub crawl.
 

chowhound

New member
uuh, nothing quite so "exotic" as you, Ray (lol).
I was thinking pork steaks, but I just finished a leftover pork chop and mashed taters from last night, so I think I'm going to go with a mess of snowcrab legs instead. And asparagus. The legs are in the fridge thawing right now.
 

RobsanX

Potato peeler
Super Site Supporter
I've got a pork loin roast in the fridge. I'll probably do some taters and broccoli with it...
 

homecook

New member
It's Friday.....so tuna noodle casserole. We haven't had it in awhile and dh has a sinus infection so it's comfort food!
 

chowhound

New member
lol, I knew I posted my dinner somewhere today. Vera had a thread going too and I had a deja vu moment (lol).
 

chowhound

New member
I didn't know that was a restaurant/chain. I thought TG was just saying "good". That she was happy to be having tacos (lol).
 

Luckytrim

Grill Master
Gold Site Supporter
WOW !
Me and You both, Chowhound !

I KNEW I posted some great left-overs shots, or was I dancing with the Mexican ??:alc:
 

chowhound

New member
Those quesadillas look like that tortilla pizza I made a week ago except all the ingredients are inside between the shells. Aside from tacos, my Mexican food terminology is severley lacking. :^(
Looks good. I mean "Bueno" (lol)
 
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