SO many nice Sunday meals today! We went to a friend's house for a birthday party where the main dish served was birria de chivo (young goat stew). Served with warm corn tortillas, fresh salsa, wonderful panela cheese served in an olive oil marinade with herbs, assorted salads....it was all very good. But we ate mid-afternoon and by the time we were home at 8 pm, we were hungry again, so I made bacon, hashbrowns and eggs.