Beef Bacon and Bean Casserole

Deelady

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Beef Bacon and Bean Casserole

1/2 Pound Bacon
1 Pound Ground Beef
1 Medium Onion (chopped)
1/3 Cup Brown Sugar
1/3 Cup Sugar
1/4 Cup Ketchup
1/4 Cup Barbecue Sauce
2 Tablespoons Molasses
2 Teaspoons Dry Mustard
1/2 Teaspoon Garlic Powder
1 Teaspoon Salt
1/2 Teaspoon Pepper
1 Can Pork and Beans (15 ounce)
1 Can Kidney Beans (15 ounce)
1 Can Cannellini Beans

1. Brown the bacon, ground beef and chopped onion till the beef is no longer pink.
2. Drain well.
3. Preheat oven to 350°.
4. Mix the sugars, ketchup, BBQ sauce, molasses, dry mustard, garlic powder and salt and pepper.
5. Drain all of the beans, and add to the mixture.
6. Pour it all into a greased casserole dish.
7. Bake for 1 hour.
8. Serve it with crusty bread.
 
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