3 Ingredient Fat Free Pineapple Cake

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
-1 box yellow cake mix
-1 20 ounce can crushed pineapple

Mix those two ingredients together.
Pour into buttered glass 9x13 Pyrex baking dish.
Bake @350 for 20-25 minutes.

Cool and frost with fat free or regular Cool Whip.
Refrigerate leftovers.

I promise you this cake is delicious!
I cut a piece for the grandbabies to have for dessert. Lol
 

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lilbopeep

🌹🐰 Still trying to get it right.
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Look good Sass.
BTW What's the 3rd ingredient? Cool Whip is the topping. I was expecting 3 ingredients in the cake silly me.
 

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
This cake put an idea into my head.
I'd call it a banana split cake.

I'd use cherry chip cake mix.
Add 10 oz of crushed pineapple along with 2 mashed ripe bananas.
Bake same time and temp as this one.
Frost with Cool Whip, then add shaved chocolate.
Yup.
I'll try that next.
 
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