butterflygazer
New member
How do you make an egg omelet? Like in this picture
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You can either use a non stick skillet or a non stick flat top (like something you'd make pancakes on) If you use the pan, put fat in the pan and twirl it about so the fat reaches everything. Add two well beaten eggs and let it set for about 30 seconds. Then, gently lift the edges with a rubber spatula letting the raw egg flow beneath the cooked and setting part. Keep doing this till almost all the raw egg has gone under. Now...you could flip it at this point, but it's not completely necessary. If you don't flip it, add whatever you'd like in the omelet, fold it over and slide it onto the plate.