I've got leftovers for work today.
Felt good to get out and about, didn't it?
I think I'm saving my leftovers for work tomorrow.
Still thinking on tonight's dinner.
The plan is stove top grilled flank steak, steamed baby spinach and Bob Evan's sour cream and chive mashed potatoes.
Cajuncini, leftover jambalya cooked like arancini with muenster in the middle. Spke saucr of mayo, ketchup and horseradish. Cajun queso with chips. Trinity, garlic, cream cheese, half-n-half, muenster, cheddar.
LT, how did you cook those delicious-looking chicken thighs?
Lee