Instant Potato Flakes Fried Fish

buzzard767

golfaknifeaholic
Gold Site Supporter
Had this last night.

Dip fish in egg, roll in instant potato flakes, fry.

Top layer are bluegills, second layer perch, third layer walleye.

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The cook and a man slave.

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Cooksie

Well-known member
Site Supporter
Here's to the cook :beer:. It looks like the fish fried up perfectly with a very light breading, which I like.
 

buzzard767

golfaknifeaholic
Gold Site Supporter
I might add that the fish was delicious. I liked it better with the potato flakes than with panko or other bread crumbs but I guess I'll have to do a side by side to prove it to myself.
 

buzzard767

golfaknifeaholic
Gold Site Supporter
Buzz, did you use any seasoning in the spud flakes? The ling cod fillets in the freezer are calling!

Nothing was added to the potato flakes. Lightly whisk a couple of eggs, dip the fish, and cover with the flakes. Experience says if you wait about 30 minutes before frying the flakes will stick to the fish a little better.
 
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