sliced apples w/ mango & curried chix

luvs

'lil Chef
Gold Site Supporter
-apples (honeycrisp)
-lemon, juiced
-chix breast, poached then refrigerated
-mango
-mayonnaise
-cilantro, chopped (optional)
-green curry paste
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core apple & slice thinly; brush w/ lemon. cut slices into very miniscule cubes. slice mango from seed, & cut the same way. shred the chix. chop the cilantro. season mayo w/ curry paste. combine the apple, mango, chix, & cilantro; fold in mayo/curry.
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-apples (Granny smith)
-lemon juice
-cilantro (leaves)
-paprika
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core/slice apples thinly, then brush w/ the juice. place a spoonful of salad on the slices. garnish using paprika, then cilantro
 
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