What have you eaten Sunday, 3/22/2020 to Saturday, 3/28/2020?

lilbopeep

🌹🐰 Still trying to get it right.
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DD may make soup again tonight. Not sure if we will all have that or I may make something with sausage for hub and I.
 

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
I'm about to lunch on KFC leftovers.
Got the breast, biscuit and mash/gravy to eat.

Dinner will more than likely be linguine in meat sauce and garlic bread.
 

medtran49

Well-known member
Gold Site Supporter
Sticky buns fresh out of the oven.
 

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Luckytrim

Grill Master
Gold Site Supporter
Steak & Peppers -
Grilled Rib Eye, Yam Medallions, Peas & Pearls, Salad w/ Thousand Island....


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medtran49

Well-known member
Gold Site Supporter
Flageolet beans with spinach, onion, garlic, fennel seed and wine, finished with a sprinkle of fennel pollen, with some of our homemade garlic/wine sausage.
 

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QSis

Grill Master
Staff member
Gold Site Supporter
Beautiful dishes, med and lucky!

Love the looks of those sticky buns, Karen! Was yeast involved??

Lee
 

dansdiamond

Food Sound Eng.
Gold Site Supporter
We had a nice Salad-Air Fried Chicken,
Smashed potato's w/sour cream & Cheese-& Peas.
 

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Embryodad

Well-known member
It's gonna be some kind of macaroni with tomato sauce tonight.

We were supposed to have Italian hot sausage, but we couldn't eat it. Our stomachs are in a tizzy of sorts. Tuff to get old...
 

Luckytrim

Grill Master
Gold Site Supporter
Two Fat Chicken Drumsticks Braised Italian - Style... Tomatoes, Onions, Celery, Red & Green Bell Pepper and Green Beans, over White Rice... Radicchio, Mushroom & Red Onion Salad...



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ChowderMan

Pizza Chef
Super Site Supporter
okay - it's a definite now.

the new oven needs a different approach for Joy of Cooking White Bread Plus.... by the book, it starts in a cold oven. today I saw too much brown and looked - the upper aka broiler elements were glowing red during the 'heat-from-beginning' cycle. I popped some foil on the tops, but they still got too browned.
need to experiment with bake/roast/convection/non-convection settings to see if I can start the oven from cold without over toasting the bread....
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medtran49

Well-known member
Gold Site Supporter
A variation of chilaquiles with tomatillo salsa verde, homemade chorizo, frijoles negros, avocado, queso fresco, crema and, of course, eggs and fried tortillas.
 

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Luckytrim

Grill Master
Gold Site Supporter
I've got plenty of the Braising Veggies left-over.... Gonna throw a bunch of shrimps in it for dinner, and self-serve it over Egg Noodles...
:fridge:
 

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
These pork steaks are quite large lol
I made some Stove Top and green beans to go with.
Made my own bbq sauce with Hellmann's new ketchup, a few dashes of Worcestershire and maple syrup.
Yum.

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Luckytrim

Grill Master
Gold Site Supporter
Well, that was pleasant !
Lefty Braising Veggies over Noodles with Shrimps, Cuke & Onion Salad on-Side...


Shrimp Itslian, Cuke & Onions.jpg
 

Sass Muffin

Coffee Queen ☕
Gold Site Supporter
Double decker fat burger, with ketchup, white cheddar and b&b pickles.
Sweet potato and cauliflower veggie tots.

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Luckytrim

Grill Master
Gold Site Supporter
Kinda-Sorta Philly Cheese Steak, Air Fries, Green Beans & Corn w/ Bacon Bits, Chopped Salad (Tomato, Onion, Hard Egg, Mushrooms, Cheddar "Noodles"...


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medtran49

Well-known member
Gold Site Supporter
Last of the tamales from the freezer, with some of the black beans left over from a few days ago.
 

QSis

Grill Master
Staff member
Gold Site Supporter
Sass that burger looked magnificent! Aren't those tots good? And guilt-free!

Jimmy, is your Cabootchki stuffed with burger and rice?

Lee
 

lilbopeep

🌹🐰 Still trying to get it right.
Site Supporter
I had KFC (crispy chicken breast and mashed) for lunch and cottage cheese and peaches for dinner yesterday.

Cottage cheese and peaches for breakfast.

Not positive but dinner may be sausage, peppers, onions and tomato over linguine.
 

Embryodad

Well-known member
Sass that burger looked magnificent! Aren't those tots good? And guilt-free!

Jimmy, is your Cabootchki stuffed with burger and rice?

Lee
Lee... 1 Lb veal, 1 Lb Pork both ground.
1 bag success rice cooked per instructions
2 med. onions diced ...garlic powder ...salt & pepper
water. Yes! water about 1 cup. That keeps the meat moist...
Cook in a covered pot simmered for 3 or 4 hrs. Tomatoes and Tomato sauce over the cabbages.
 

Luckytrim

Grill Master
Gold Site Supporter
BBQ Pork Shoulder over White Rice... Leftie corn & green Beans with Bacon... a Salad, of course.


Pulled Pork Shoulder.jpg
 

medtran49

Well-known member
Gold Site Supporter
fritatta with bacon, and odds and bits of swiss cheese, spinach, roasted red and yellow bells, with a side of fried potatoes.chicken
 
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