Thai Seasoned Pork Roast with Cilantro Pesto for Maverick

BamsBBQ

Ni pedo
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dont know where this recipe came from but it was one of my recipe zip drives.lol

Chile paste:
1 tsp. grated lemon peel
4 cloves garlic
1/4 c. chopped fresh ginger and shallots
1 tbsp. chili powder
1/2 tsp. ground coriander, pepper, crushed dried red peppers
1 tsp. anchovy paste (or fillets)
3 tbsp. water
3 lb. Loin pork roast

Cilantro Pesto:
3 c. lightly packed cilantro
1 clove garlic
3 tbsp. olive oil
salt to taste

Chili Paste:
Combine all ingredients in blender or food processor until a smooth paste forms. Coat roast with paste and let marinate for several hours or overnight.
Preheat oven to 350 F cook 20-25 minutes per lb.
Serve with Cilantro Pesto

Cilantro Pesto:
Combine ingredients in blender or food processor and blend until pureed.
 
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