Looks and tastes a lot like what you get at Chick-Fil-A
1 head of cabbage, finely chopped
1 small carrot, finely chopped
1/3 cup granulated sugar
1/2 teaspoon salt
1/8 tablespoon pepper
1/2 cup milk
1/2 cup mayonnaise
2 tablespoons white vinegar
2 tablespoons lemon juice
Finely shred the cabbage and carrots (I use a food processor for this).
In a large bowl, combine the sugar, salt, pepper, milk, mayonnaise, vinegar and lemon juice.
Mix well.
Stir in the cabbage and carrots.
Cover and refrigerate for at least 2 hours before serving.
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