1 box each of the following Little Debbie Snack cakes:
strawberry jelly rolls
banana twins
nutty bars
fudge brownies
1 cup Reeses peanut butter chips
1 banana sliced
1 small basket strawberries sliced
1 cup chopped glazed walnuts
2 small boxes of vanilla pudding or 1 large box
16 oz Cool Whip
Make the pudding according to package directions and put in fridge.
Cut 6 of each of the snack cakes up into pieces.
In a large glass casserole, add the brownies first, then half the pudding, then walnuts, then half Cool Whip.
Next jelly rolls, more pudding, then strawberries, add more Cool Whip.
Add banana twins, more pudding, then banana slices. Add more Cool Whip.
Finally add the nutty bars, the rest of the pudding and remaining Cool Whip.
Top with the peanut butter chips and chill for an hour before serving.
strawberry jelly rolls
banana twins
nutty bars
fudge brownies
1 cup Reeses peanut butter chips
1 banana sliced
1 small basket strawberries sliced
1 cup chopped glazed walnuts
2 small boxes of vanilla pudding or 1 large box
16 oz Cool Whip
Make the pudding according to package directions and put in fridge.
Cut 6 of each of the snack cakes up into pieces.
In a large glass casserole, add the brownies first, then half the pudding, then walnuts, then half Cool Whip.
Next jelly rolls, more pudding, then strawberries, add more Cool Whip.
Add banana twins, more pudding, then banana slices. Add more Cool Whip.
Finally add the nutty bars, the rest of the pudding and remaining Cool Whip.
Top with the peanut butter chips and chill for an hour before serving.
