Easy Vodka Sauce

Luckytrim

Grill Master
Gold Site Supporter
Easy Vodka Sauce

1/2 cup butter
1 onion, diced
1 cup vodka
2 (28 ounce) cans crushed tomatoes
1 pint heavy cream

DIRECTIONS
In a small skillet over medium heat, saute onion in butter until translucent and soft. Transfer to a medium saucepan. Pour in vodka and let cook at a simmer for 10 minutes. Add crushed tomatoes and cook for 30 minutes. Pour in heavy cream and cook (don't let it boil) for another 30 minutes.
 

joec

New member
Gold Site Supporter
Sounds great LT and I've saved it. Here is one in exchange for you that I also use for adult shrimp cocktail sauce.

Bloody Mary Shrimp Cocktail Sauce

4 ripe tomatoes -- coarsely chopped
2 celery stalks -- coarsely chopped
1 medium onion -- coarsely chopped
1/2 cup ketchup
2 tablespoons grated fresh or prepared horseradish
1 lemon -- juiced
2 teaspoons hot sauce
1 tablespoon Worcestershire sauce
1 shot pepper vodka
1 teaspoon celery seed
Sea salt and freshly ground black pepper

a jalapeno or chipotle pepper mixed in is a nice addition for the heat lovers..

Combine the tomatoes, celery, and onion in a blender and puree to break the vegetables down. Add the remaining ingredients and puree until smooth. Chill before serving with a raw bar.
 
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