This variety is new to me this year, and when I saw it, I HAD to have a pot of it! All the garden centers seem to have it now.
Smells and tastes just like sweet basil.
Anyway, it's thriving in my garden, and I was wondering how I should harvest it without wrecking the shape of the plant.
What do you think? Do I need to snip each tiny stem, one by one?
Lee
Smells and tastes just like sweet basil.
Anyway, it's thriving in my garden, and I was wondering how I should harvest it without wrecking the shape of the plant.
What do you think? Do I need to snip each tiny stem, one by one?
Lee